Description
Easy and delicious 5-ingredient baked cranberry brie bites, perfect for holiday gatherings.
Ingredients
Scale
- 1 sheet puff pastry
- 8 oz brie cheese, rind removed
- 1/2 cup cranberry sauce
- 1/4 cup chopped pecans
- 1 egg, beaten
Instructions
- Preheat oven to 375°F (190°C).
- Roll out puff pastry and cut into squares.
- Place a small piece of brie on each square.
- Top with cranberry sauce and pecans.
- Fold pastry over the filling and seal.
- Brush with beaten egg.
- Bake for 12-15 minutes, or until golden brown.
- Let cool slightly before serving.
Notes
- You can use store-bought or homemade cranberry sauce.
- Feel free to substitute other nuts.
- Serve warm for best results.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 5g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg