Description
Quick and easy cheesy, buttery, garlicky shrimp recipe.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Melt butter in a baking dish.
- Add minced garlic and cook for 1 minute.
- Stir in Parmesan cheese.
- Season with salt and pepper.
- Add shrimp to the dish.
- Bake for 8-10 minutes, or until shrimp are pink and cooked through.
- Garnish with fresh parsley.
- Serve immediately.
Notes
- You can use pre-cooked shrimp to save time.
- Adjust garlic to your preference.
- Serve with crusty bread for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 150mg