Description
Quick and easy cheesy keto ground beef skillet. Ready in 30 minutes.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1 cup beef broth
- 4 ounces cream cheese
- 1 cup shredded cheddar cheese
- Fresh parsley, for garnish (optional)
Instructions
- Brown ground beef in a skillet. Drain excess fat.
- Add onion and cook until softened.
- Stir in garlic, salt, pepper, smoked paprika, and garlic powder. Cook for 1 minute.
- Pour in beef broth and bring to a simmer.
- Add cream cheese and stir until melted.
- Stir in cheddar cheese until melted and bubbly.
- Garnish with fresh parsley, if desired.
- Serve immediately.
Notes
- You can add other vegetables like bell peppers or mushrooms.
- Adjust seasonings to your taste.
- Serve with your favorite keto sides.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 120mg