Description
A delightful and easy dessert featuring a sugar cookie crust topped with a sweet cream cheese layer and vibrant fresh fruits.
Ingredients
Scale
- 1 package (14.1 ounces) sugar cookie dough
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Assorted fresh fruits (strawberries, kiwi, blueberries, raspberries, etc.)
- Optional: Glaze (apricot jam or honey)
Instructions
- Preheat oven to 350°F (175°C).
- Press sugar cookie dough onto a pizza pan.
- Bake for 12-15 minutes, or until golden brown. Let cool completely.
- In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
- Spread cream cheese mixture over the cooled cookie crust.
- Arrange fruit on top.
- Optional: Brush with glaze.
- Chill for at least 30 minutes before serving.
Notes
- Use your favorite fruits.
- Adjust sweetness to your liking.
- Make ahead for convenience.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 75mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg