Description
This Creamy Garlic Parmesan Chicken Pasta is a simple and delicious meal.
Ingredients
- Chicken breast (2)
- Pasta (8 oz)
- Heavy cream (1 cup)
- Grated Parmesan cheese (1/2 cup)
- Garlic (4 cloves)
- Butter (2 tbsp)
- Olive oil (1 tbsp)
- Salt and pepper to taste
- Italian seasoning (1 tsp)
Instructions
- Cook pasta according to package directions.
- Season chicken with salt, pepper, and Italian seasoning.
- Cook chicken in olive oil until done. Set aside.
- Melt butter in the same pan. Add minced garlic and cook until fragrant.
- Pour in heavy cream and bring to a simmer.
- Stir in Parmesan cheese until melted.
- Add cooked chicken and pasta to the sauce.
- Toss to combine.
- Serve immediately.
Notes
- You can add vegetables like spinach or mushrooms.
- Adjust the amount of garlic to your preference.
- Use rotisserie chicken for a quicker meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 5g
- Sodium: 400mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg