Description
Make delicious crispy chicken wonton tacos in a flash. They are crunchy and flavorful.
Ingredients
- Wonton wrappers
- Cooked chicken, shredded
- Taco seasoning
- Shredded cheese
- Your favorite taco toppings (lettuce, tomato, etc.)
- Oil for frying
Instructions
- Prepare the chicken: Mix cooked, shredded chicken with taco seasoning.
- Fry the wontons: Heat oil in a pan. Fry wonton wrappers until golden and crispy. Shape them into taco shells while they’re hot.
- Fill the tacos: Fill each wonton taco shell with seasoned chicken and cheese.
- Add toppings: Top with your favorite taco toppings.
Notes
- You can use store-bought or homemade wonton wrappers.
- Experiment with different cheeses and toppings.
- For extra flavor, add a dollop of sour cream or guacamole.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Frying
- Cuisine: Asian-Inspired
Nutrition
- Serving Size: 1 taco
- Calories: 300
- Sugar: 2g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg