Description
A delicious and easy keto-friendly cheeseburger skillet recipe, perfect for a quick and satisfying meal.
Ingredients
Scale
- 1 pound ground beef
- 1/2 onion, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup beef broth
- 4 ounces cheddar cheese, shredded
- Optional toppings: lettuce, tomato, pickles, mayonnaise, mustard
Instructions
- Brown ground beef in a skillet. Drain any excess grease.
- Add onion and cook until softened.
- Stir in garlic powder, salt, and pepper.
- Pour in beef broth and simmer for a few minutes.
- Top with shredded cheddar cheese and let it melt.
- Add your favorite keto-friendly toppings.
Notes
- You can customize this recipe with your favorite burger toppings.
- Feel free to use other types of cheese.
- For extra flavor, add a tablespoon of tomato paste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 100mg