Description
This recipe offers a delicious and healthy high-protein meal. You’ll enjoy flavorful honey garlic shrimp.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 tablespoon minced garlic
- 1 tablespoon olive oil
- 1 teaspoon cornstarch
- Salt and pepper to taste
- Optional: sesame seeds and green onions for garnish
Instructions
- In a bowl, combine honey, soy sauce, garlic, and cornstarch.
- Season shrimp with salt and pepper.
- Heat olive oil in a pan over medium-high heat.
- Add shrimp and cook until pink, about 2-3 minutes per side.
- Pour sauce over shrimp and cook until sauce thickens, about 1-2 minutes.
- Garnish with sesame seeds and green onions if desired.
- Serve immediately.
Notes
- Adjust the amount of honey and garlic to your taste.
- Serve with rice or your favorite side dish.
- For extra flavor, add a pinch of red pepper flakes.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian-Inspired
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 200mg