Description
Make delicious cottage cheese flagels for a tasty meal.
Ingredients
Scale
- 1 cup cottage cheese
- 2 large eggs
- 1/4 cup almond flour
- 1/2 teaspoon baking powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Combine all ingredients in a bowl.
- Mix until smooth.
- Spoon the mixture onto a baking sheet.
- Shape into flagels.
- Bake for 20-25 minutes.
- Let cool and enjoy.
Notes
- Adjust seasonings to your preference.
- Add herbs for extra flavor.
- Serve with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast/Brunch
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 flagel
- Calories: 200
- Sugar: 2g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 100mg