Description
Delicious matcha strawberry cream bars.
Ingredients
- Matcha powder
- All-purpose flour
- Granulated sugar
- Brown sugar
- Butter
- Eggs
- Vanilla extract
- Strawberries
- Heavy cream
Instructions
- Preheat oven.
- Make the crust.
- Bake crust.
- Make the matcha layer.
- Add strawberries.
- Make the cream.
- Assemble the bars.
- Chill and serve.
Notes
- Adjust sweetness to your liking.
- Use fresh strawberries.
- Chill bars for at least 2 hours.
- Prep Time: 30 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Japanese-American
Nutrition
- Serving Size: 1 bar
- Calories: 350
- Sugar: 25g
- Sodium: 75mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg