Description
A simple and delicious dip perfect for parties.
Ingredients
Scale
- 1 cup peanut butter
- 1 (7 ounce) jar marshmallow fluff
- 1/2 cup heavy cream
- 1/2 cup powdered sugar
- Reese’s Peanut Butter Cups, chopped (for topping)
Instructions
- In a large bowl, combine peanut butter, marshmallow fluff, heavy cream, and powdered sugar.
- Beat with an electric mixer until smooth and creamy.
- Fold in chopped Reese’s Peanut Butter Cups.
- Chill for at least 30 minutes before serving.
Notes
- Serve with graham crackers, pretzels, or fruit for dipping.
- Adjust sweetness to your liking.
- Can be made ahead of time.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 25g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg