Description
Delicious sticky garlic chicken noodles.
Ingredients
- Chicken breast, sliced
- Noodles
- Garlic, minced
- Soy sauce
- Honey
- Rice vinegar
- Cornstarch
- Oil
- Green onions, chopped
Instructions
- Cook noodles according to package directions.
- Cook chicken until no longer pink.
- Make sauce with garlic, soy sauce, honey, rice vinegar, and cornstarch.
- Add sauce to chicken and cook until thickened.
- Toss noodles with chicken and sauce.
- Garnish with green onions.
Notes
- Adjust sauce ingredients to your taste.
- You can add vegetables.
- Serve immediately.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Chinese
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg