Description
Make a delicious sweet cherry cobbler. This recipe is easy to follow and perfect for any occasion.
Ingredients
- Fresh sweet cherries: 4 cups, pitted
- Granulated sugar: 1 cup
- All-purpose flour: 1 cup
- Baking powder: 1 teaspoon
- Salt: 1/4 teaspoon
- Milk: 1/2 cup
- Butter: 1/2 cup, melted
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cherries and 1/2 cup sugar. Let it sit.
- In another bowl, whisk flour, baking powder, salt, and remaining sugar.
- Add milk and melted butter to the dry ingredients. Mix until just combined.
- Pour the batter into a baking dish.
- Pour the cherry mixture over the batter.
- Bake for 40-45 minutes, until golden and bubbly.
- Let it cool slightly before serving.
Notes
- Serve warm with vanilla ice cream.
- You can use frozen cherries.
- Adjust sugar to your taste.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 25mg